Making maple syrup is an interesting process.

First, you use darts to bore a small hole in the haggis.

Next, you insert a spork into the hole for the ichor to flow through.

(Be sure to sing a song like "bella ciao" all the while -- it'll make the work go faster)

Finally, brew what you've collected to concentrate it, then run it through a filter.

Congrats, you're done!

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